Beyond the Plate: Top Food Blogs from Around the World, Daniela Galarza, Prestel, 2017.

Lab Noon (Saghar Setareh) is among 30 diverse food bloggers featured in this richly illustrated book that includes recipes for all occasions and palates. Blogs such as My Darling Lemon Thyme, Indian Simmer, Local MilkLady & Pups, Hortus Cuisine, and Twigg Studios among others, effortlessly guide readers through the latest global food trends from curry noodle soups to sweet tahini pastries. While the bloggers themselves hail from every corner of the world—Brooklyn to Slovenia, Helsinki to Hong Kong—their recipes, tips, and personal stories are universally appealing to anyone interested in food. 




Corriere Cucina Blog Awards Readers' Choice

Lab Noon_Finalist_Saveur Blog Awards '15

  • Finalist in Corriere della Sera‘s Cucina Blog Award 2018 for Readers’ Choice.
  • Finalist in SAVEUR blog awards 2017 in Best Photography category.
  • Finalist in Corriere della Sera‘s Cucina Blog Award 2017 for Best Social Blog.
  • Finalist in SAVEUR blog awards 2015 in Best Special Interest category.
  • Finalist in Behance Portfolio Review in Rome (May 2015) with the project Lab Noon, The Cookbook


  • Food52 | 8 Food Blog Links We Love, May  9, 2015
  • Food52 | 8 Food Blog Links We Love, February 13, 2016
  • Yahoo Food | Cake of the Day: Lemon Ricotta Cake, April 24, 2015




Saghar Setareh | Intervista il Giornale | Lab Noon Food Blog




“Italy and Iran meet in the Kitchen”| Main Italian Daily Paper Il Giornale, August 8, 2015




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